May 20, 2022

There’s not significantly better than a smoked salmon bagel (aka lox)! High with herb cream cheese for a shocking breakfast, brunch or lunch.

Smoked salmon bagel

On the subject of a lazy weekend brunch or a deli-style lunch, smoked salmon to the rescue! There’s nothing higher than an excellent Smoked Salmon Bagel or lox, although there are some refined variations we’ll cowl under). It’s a examine in daring contrasts: do-it-yourself herbed cream cheese in opposition to smoky, buttery salmon, herbaceous dill in opposition to briny capers, and naturally a fluffy, completely toasted bagel. Guess what? You may make a next-level model of this deal with proper at residence. Or, use our alterative choice and make a do-it-yourself deli-style smoked salmon cream cheese! Let’s get to it.

Components for smoked salmon bagels

The basic smoked salmon bagel is a deli particular, pairing buttery salmon with briny capers and cream cheese. It’s also called lox or gravlax, although lox is technically brined salmon that will or will not be smoked. However the two forms of salmon are usually served in the identical approach: on a bagel with cream cheese and engaging toppings. Right here’s what you’ll want for this smoked salmon bagel recipe:

  • Recent bagels
  • Smoked salmon: Search for cold-smoked salmon or lox (with a comfortable texture), not hard-smoked (which is flaky and extra like cooked salmon).
  • Cream cheese: This do-it-yourself herb cream cheese brings the perfect herbaceous taste, however you may substitute with plain cream cheese
  • Capers: Briny capers add a pop of salty taste and are required right here (see under)
  • Pink onion: One other basic topping that can not be missed
  • Recent dill sprigs: Dill provides recent taste and completes the look
  • Lemon wedge: Garnishing with a lemon wedge earlier than consuming provides simply the proper pop of acidity
  • Non-compulsory toppings: Thinly sliced English cucumber and tomato are additionally conventional on a smoked salmon bagel, however to us they’re not important.
See also  Goat Cheese Omelette
Smoked salmon bagel brunch
Bagel brunch with herb cream cheese and smoked salmon unfold

Variation: smoked salmon cream cheese!

Desire a variation on a smoked salmon bagel that makes use of the identical flavors differently? Strive the bagels with Smoked Salmon Cream Cheese! This tasty unfold mixes cream cheese, Greek yogurt, recent dill and smoked salmon right into a savory, salty deli-style unfold. Make it as a substitute of the usual, or use it together with the herb cream cheese as an alternative choice! Go to Smoked Salmon Unfold.

Why capers and salmon go hand in hand

Capers are sometimes paired with fish like smoked salmon or baked fish, as a result of they add a pop of briny, salty taste that enhances this protein. What are they, precisely? Capers are a berry of the caper bush, a plant that’s native to the Mediterranean. They’re spherical and darkish inexperienced grey, in regards to the dimension of a peppercorn. You’ll discover them in Italian and Mediterranean recipes.

Capers are served pickled, they usually’re at all times offered in an extended, skinny jar. Discover capers for this smoked salmon bagel within the condiments close to the olives on the grocery retailer. Or examine within the worldwide aisle close to the Italian merchandise. PS You should use up the remainder with our favourite Caper Recipes, like Lemon Caper Sauce, Pasta Puttanesca, and extra.

Smoked salmon bagel

Bagel brunch board concepts

This smoked salmon bagel is good for a bagel brunch! Make a giant platter with bagels and several types of cream cheese and bagel toppings, and it’s perfect for a lazy brunch with pals. Or strive it for Mom’s Day, child showers, Easter, or extra! Listed below are just a few concepts for what to have available for a bagel brunch:

  • Toasted bagels of assorted flavors: plain, all the things, onion, and so forth
  • Smoked salmon
  • Do-it-yourself cream cheeses: Herb Cream Cheese, Veggie Cream Cheese or Smoked Salmon Cream Cheese
  • Whipped spreads: Whipped Ricotta or Whipped Cottage Cheese
  • Nut butters: Peanut Butter, Almond Butter, Walnut Butter, Cashew Butter or Pecan Butter
  • Honey
  • Veggies like pink onion, capers, tomato, English cucumbers, or radishes
  • Berries like strawberries, blackberries and blueberries
  • Pineapple, orange, banana, apple or pear slices
See also  Strawberry Bread
Smoked salmon bagel

Extra smoked salmon recipes

Love smoked salmon? Listed below are just a few extra smoked salmon recipes you’ll love:

Print

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Description

There’s not significantly better than a smoked salmon bagel (aka lox)! High with herb cream cheese for a shocking breakfast, brunch or lunch.


  • 1 bagel
  • 2 tablespoons Herb Cream Cheese (beneficial; or plain cream cheese)
  • 1 to 2 ounces smoked salmon
  • 4 pink onion slices
  • 1 teaspoon capers, drained
  • Recent dill sprigs, for garnish
  • 1 lemon wedge, for serving


  1. Make the Herb Cream Cheese.
  2. Toast the bagel. High it with a slather of herb cream cheese, smoked salmon slices, onion slices, capers, and recent dill. Squeeze with a lemon wedge, then serve instantly.
  3. Different technique: Make a batch of Smoked Salmon Cream Cheese and prime with dill sprigs.

  • Class: Breakfast or Lunch
  • Methodology: No Prepare dinner
  • Delicacies: Seafood

Key phrases: Smoked salmon bagel