August 14, 2022

This BBQ shrimp recipe is fast and simple, with massive, daring flavors. It’s the right quick dinner served with a aspect of rice, bread or a salad.

Searching for a enjoyable, flavorful technique to eat shrimp for dinner? Do this BBQ Shrimp recipe! This fast and simple methodology makes a daring, tangy sauce for the shrimp to swim in, flavored with barbecue sauce and some extras. It’s the right quick dinner for nights the place you don’t need to suppose too arduous, and also you may have already got lots of the elements readily available. Serve with rice, garlic bread or a crisp salad and also you’ve received a meal!

Substances on this BBQ shrimp recipe

There are a number of other ways to make BBQ shrimp. This recipe combines barbecue sauce with a couple of additional seasonings to make a fast and easy pan sauce for shrimp. A traditional New Orleans-style BBQ shrimp recipe doesn’t use barbecue sauce in any respect: take a look at this recipe from Immaculate Bites. Right here’s what you’ll want for this simple BBQ shrimp recipe:

  • Barbecue sauce: Use the highest quality yow will discover and afford: it actually makes a distinction flavor-wise on this recipe.
  • Soy sauce
  • Dijon mustard
  • Cornstarch
  • Medium shrimp, thawed and deveined (tail on or peeled)
  • Garlic powder, onion powder, cumin, black pepper, and kosher salt
  • Butter
  • Lemon juice
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BBQ shrimp recipe

The kind of shrimp to search for

Most grocery shops have numerous choices on the subject of shrimp. Right here are some things to search for particularly while you’re making this BBQ shrimp recipe, and a few notes on sustainability:

  • Medium shrimp: Medium is labeled as 41 to 50 rely (the variety of shrimp per pound). You should use any measurement right here, however we like medium greatest for this specific recipe.
  • Wild caught: Fish that’s wild caught in your nation is often a sustainable alternative. There are additionally high quality choices in well-regulated farms; see Seafood Watch Client Information.
  • Tail on or peeled: Tail on appears the very best, however it may be messy while you’re consuming it. Be sure to have a bowl for the tails! Peeled shrimp are simpler for consuming.
  • Recent or frozen: Each are comparable in high quality! Frozen shrimp will be as prime quality as recent if it’s frozen as quickly because it’s caught. Right here’s Find out how to Thaw Shrimp.

Ideas for making BBQ shrimp

This BBQ shrimp recipe is quick and simple: stir collectively the sauce elements, sauté the shrimp to principally cooked, then add the sauce and end the cooking. Listed below are a couple of suggestions to remember as you go:

  • Use your largest skillet. You don’t need to overcrowd the pan or the shrimp will steam as an alternative of sauté. Use a really massive skillet for 1 ½ kilos shrimp. Should you don’t have a big sufficient pan, you’ll be able to sauté in batches.
  • Prepare dinner till the shrimp are cooked midway, then flip and add sauce. You’ll prepare dinner the shrimp the remainder of the way in which with the sauce within the pan.
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BBQ shrimp

Find out how to serve it

Make a fast dinner out of this BBQ shrimp by including a easy aspect dish! Listed below are a couple of concepts which can be additionally fast:

Extra shrimp recipes

Shrimp is right for fast and simple dinners: it typically saves us on a weeknight! Listed below are a couple of extra shrimp recipes we love:

This BBQ shrimp recipe is…

Gluten-free and pescatarian. For dairy-free, use olive oil as an alternative of butter.

Print

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Description

This BBQ shrimp recipe is fast and simple, with massive, daring flavors. It’s the right quick dinner served with a aspect of rice, bread or a salad.


  • 1 tablespoon cornstarch
  • ¾ cup barbecue sauce*
  • 1 tablespoon soy sauce
  • 1 teaspoon Dijon mustard
  • 1 1/2 kilos medium shrimp, thawed and deveined (tail on or peeled)
  • ¾ teaspoon kosher salt
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon cumin
  • 3 tablespoons unsalted butter
  • 2 tablespoons lemon juice
  • Recent floor black pepper


  1. If frozen, thaw the shrimp.
  2. In a medium bowl, stir collectively the cornstarch and 1 tablespoon water. Then stir within the BBQ sauce, soy sauce, and Dijon mustard.
  3. Pat the shrimp dry. In a medium bowl, combine the shrimp with the salt, garlic powder, onion powder, and cumin.
  4. In a really massive skillet, warmth the butter on medium excessive warmth. Add the shrimp in single layer and prepare dinner till the shrimp are about ½ cooked by, 1 to 2 minutes. Flip the shrimp, then pour within the sauce. Prepare dinner for a further 2 to three minutes till the sauce is thickened and shiny. Take away from the warmth and add lemon juice and recent floor black pepper.
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Notes

*Seize the highest quality bottle of BBQ sauce yow will discover or afford: it makes a distinction within the taste.

  • Class: Important dish
  • Technique: Stovetop
  • Delicacies: American
  • Eating regimen: Gluten Free