
Frozen espresso is fast and easy to mix up at residence! It makes a tasty puree that’s higher than any espresso store.

Right here’s a espresso drink that’s icy, daring and wealthy: and really easy to whip up at residence: Frozen Espresso! There are many other ways to make a frozen espresso, like a frappe and even an iced mocha. However this recipe is fast and easy with simply 3 elements! Seize some leftover robust espresso, ice and a blender to make this straightforward and refreshing espresso drink.
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What’s in frozen espresso?
Frozen espresso is a drink made by mixing espresso with ice and sugar. It’s much like a frappé, a frozen drink of blended instantaneous espresso, sugar and water or milk. This drink is even easier, as a result of all you want are three elements:
- Robust espresso (see beneath)
- Ice
- Sugar
This drink is so fast and straightforward to make, it’s develop into of a favourite caffeinated deal with to whip up within the afternoons or particularly in summer season! The recipe beneath makes a pleasant medium-sized drink, however be happy to double it when you desire a big drink, nearer to the dimensions you’d discover at a espresso store.

How you can make the robust espresso
What’s the definition of a robust espresso? Listed here are a couple of strategies for making a cup of joe that works on this frozen espresso recipe. You’ll need it robust sufficient so the espresso taste shines via, so a standard pot of espresso doesn’t fairly do the trick.
- Use 2x the grounds of your regular espresso technique. Strive our Pourover or French Press Espresso strategies.
- Use a Moka Pot. The Moka Pot (aka Bialetti) makes a robust espresso much like espresso. You should use straight Moka Pot espresso or water it down barely (one recipe makes practically sufficient for 2 of those drinks).
For the topping
For those who like, you may prime your frozen espresso with a very good dollop of whipped cream. We don’t assume it’s needed, but it surely makes for a enjoyable garnish! Listed here are some choices:

Extra frozen espresso drinks
There are a great deal of methods to make frozen or iced espresso drinks! Listed here are a couple of extra chilly espresso drinks we love:
This frozen espresso recipe is…
Vegetarian and gluten-free. For vegan, plant-based, and dairy-free omit the whipped cream or use vegan whipped cream.
- ¾ cup robust espresso, cooled
- 1 cup ice
- 1 ½ tablespoons sugar
- Whipped cream, for topping (non-compulsory)
- Place the espresso, ice, and sugar within the blender and mix till mixed.
- If desired, prime with whipped cream to serve.
- Class: Drink
- Technique: Blender
- Delicacies: Espresso
- Weight loss program: Vegan